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Classes at WSF
We love sharing practical, hands-on skills through small-group classes here at the farm.
Our class lineup includes favorites like fresh pasta, cheesemaking, canning and food preservation, baking, floral arranging, and seasonal workshops. Most classes include supplies, ingredients, recipes or handouts, and plenty of time for questions along the way.
Classes are taking a short break for the holiday season and will return afterward with new dates and registration options.
A few of the classes you may see return include:
Fresh Pasta • Mozzarella & Butter • Canning & Preserving • Cinnamon Rolls • Floral Arranging • Seasonal Workshops
Check back soon for the full class schedule and booking details.



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